Stewarding Supervisor

Location: Atlanta
Discipline: Hospitality
Job type: Temporary to Permanent
Salary: $21.00
Published: about 1 month ago
Startdate: 17 June 2024 - 31 July 2024

​Our client, a luxury hotel downtown Atlanta is searching for a Stewarding Supervisor to work the 2nd Shift. (3pm-11pm)

The Stewarding Supervisor is primarily responsible for assisting to supervise a team of Steward Colleagues who are responsible for banquet back up, supplying china, silverware, glassware and other food/beverage vessels; stocking and pushing hot boxes; dishwashing from all kitchen areas and overall cleanliness of Kitchen and Food & Beverage areas of the hotel.

What are we looking for:

  • A true desire to satisfy the needs of others in a face paced environment.

  • Refined verbal skills.

  • Ability to stand for long periods of time.

  • Must have physical stamina to lift and push/pull moderate amounts of weight.


  • Minimum of 2 years Stewarding, Culinary, Janitorial, or related experience.

  • A desire to excel, train for management level positions.

  • Flexibility to work holidays, weekends.

  • Ability to stand and walk for 8 hours minimal.

  • Ability to lift and push equipment at various weight levels.